Description
A delightful dessert that combines the rich flavors of chocolate with fresh strawberries, perfect for gatherings or family treats.
Ingredients
- 1 box chocolate cake mix
- 1 cup water
- 1/3 cup vegetable oil
- 3 large eggs
- 1 cup fresh strawberries, chopped
- 1 cup cream cheese, softened
- 1 cup powdered sugar
- 1/2 cup shredded coconut
- 1/2 cup chopped walnuts or pecans
Instructions
- Preheat the oven to 350°F (175°C). Grease and flour a 9×13 inch baking dish.
- In a large bowl, combine the chocolate cake mix, water, vegetable oil, and eggs. Mix until smooth.
- Pour the batter into the prepared baking dish.
- In another bowl, beat the softened cream cheese with powdered sugar until smooth.
- Drop spoonfuls of the cream cheese mixture over the cake batter.
- Sprinkle the chopped strawberries, coconut, and nuts on top of the batter.
- Use a knife to swirl the cream cheese mixture gently through the batter to create a marble effect.
- Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool before serving.
Notes
Use ripe, fresh strawberries for the best flavor. Store leftover cake in an airtight container in the refrigerator.
