Description
A quick and easy recipe for crispy garlic air fryer broccoli that’s bursting with flavor and perfect for snacking or as a side dish.
Ingredients
- 2 cups broccoli florets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the air fryer to 390°F (200°C).
- Toss broccoli florets with olive oil, garlic powder, salt, and pepper until well coated.
- Place the broccoli in the air fryer basket in a single layer.
- Air fry for 10-12 minutes, shaking the basket halfway through.
- Serve immediately.
Notes
Use fresh broccoli for the best texture, and don’t overcrowd the basket to ensure proper crispiness.