Description
Quick and easy honey garlic salmon bites made in the air fryer, perfect for a delicious weeknight dinner.
Ingredients
- Salmon fillets
- 2 tablespoons honey
- 3 garlic cloves, minced
- 3 tablespoons soy sauce
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
Instructions
- Cut salmon fillets into bite-sized pieces, ensuring they are roughly the same size.
- In a bowl, mix honey, minced garlic, soy sauce, olive oil, salt, and pepper to create the glaze.
- Toss the salmon pieces in the glaze until well coated.
- Preheat the air fryer to 400°F (200°C).
- Place the salmon bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes or until salmon is cooked through and crispy.
- Serve with rice, veggies, or salads.
Notes
For best flavor, marinate the salmon for a few hours or overnight. Avoid overcrowding the air fryer basket and always preheat it.