Description
Quick and easy air fryer bagels that are customizable and delicious.
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup Greek yogurt
- 1 egg (for egg wash)
Instructions
- In a bowl, mix the flour, baking powder, and salt.
- Add Greek yogurt and stir until a dough forms.
- Knead the dough on a floured surface until smooth.
- Shape the dough into bagels and place them on a parchment-lined air fryer basket.
- Brush with beaten egg for a golden finish.
- Air fry at 350°F (175°C) for about 10-12 minutes or until golden brown.
Notes
Avoid common mistakes like not preheating the air fryer and improper measuring of ingredients.