why make this recipe
Homemade churro bites with Nutella are a fun and delicious treat that everyone loves. They are easy to make and perfect for sharing at parties or enjoying with family. The crispy exterior and warm, gooey Nutella filling make these bites irresistible. Plus, making churros at home lets you control the ingredients and customize them to your taste.
how to make Homemade Churro Bites with Nutella
Ingredients:
- 1 cup water
- 1/2 cup butter
- 1 cup all-purpose flour
- 2 large eggs
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1 cup sugar
- Nutella for filling
- Oil for frying
Directions:
- In a saucepan, bring the water and butter to a boil over medium heat.
- Stir in the flour and salt until the mixture pulls away from the sides of the pan.
- Remove the pan from heat and let the mixture cool slightly.
- Beat in the eggs one at a time, mixing until smooth.
- Heat oil in a frying pan over medium heat.
- Pipe or spoon small portions of the batter into the hot oil and fry until golden brown.
- Remove the churro bites and drain them on paper towels.
- Roll the warm bites in a cinnamon-sugar mix (combine sugar and cinnamon).
- Fill each churro bite with Nutella and serve warm.
how to serve Homemade Churro Bites with Nutella
Serve these churro bites warm for the best experience. You can place them on a plate and drizzle extra Nutella on top for added sweetness. They are great for dipping in Nutella or even a chocolate sauce.
how to store Homemade Churro Bites with Nutella
If you have any leftovers, store the churro bites in an airtight container at room temperature. For the best taste, eat them within a couple of days. You can also store the mixture in the fridge for a few days before frying if you want to make them in batches.
tips to make Homemade Churro Bites with Nutella
- Make sure the oil is hot enough before frying; this helps the churro bites become crispy.
- Use a piping bag for easy filling with Nutella.
- You can adjust the cinnamon and sugar mix to your taste if you prefer a sweeter or less sweet coating.
variation
You can try filling churro bites with different kinds of chocolate, caramel sauce, or even fruit preserves for a change. You can also experiment with different coatings, like powdered sugar or a mix of different spices.
FAQs
1. Can I bake these instead of frying?
Yes, you can bake them at 375°F (190°C) for around 15-20 minutes, but they will not be as crispy.
2. Can I use a different filling instead of Nutella?
Absolutely! You can use chocolate ganache, whipped cream, or even a fruit filling.
3. How do I know when the oil is ready for frying?
You can test the oil by dropping a small piece of dough into it. If it sizzles and rises to the surface, the oil is ready for frying.
Homemade Churro Bites with Nutella
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Frying
- Cuisine: Mexican
- Diet: Vegetarian
Description
Delicious homemade churro bites filled with warm Nutella, perfect for sharing at parties or enjoying with family.
Ingredients
- 1 cup water
- 1/2 cup butter
- 1 cup all-purpose flour
- 2 large eggs
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1 cup sugar
- Nutella for filling
- Oil for frying
Instructions
- In a saucepan, bring the water and butter to a boil over medium heat.
- Stir in the flour and salt until the mixture pulls away from the sides of the pan.
- Remove the pan from heat and let the mixture cool slightly.
- Beat in the eggs one at a time, mixing until smooth.
- Heat oil in a frying pan over medium heat.
- Pipe or spoon small portions of the batter into the hot oil and fry until golden brown.
- Remove the churro bites and drain them on paper towels.
- Roll the warm bites in a cinnamon-sugar mix.
- Fill each churro bite with Nutella and serve warm.
Notes
Ensure the oil is hot enough before frying for a crispy texture. Use a piping bag for easy filling.