Name: Mississippi Mud Pie
Prep time: 15 min
Cook time: 10 min
Total time: 4 h
Cuisine: American
Ingredients: 1 1/2 cups chocolate cookie crumbs; 1/2 cup unsalted butter, melted; 1 cup heavy cream; 1 cup powdered sugar; 1 teaspoon vanilla extract; 8 ounces cream cheese, softened; 1 cup chocolate pudding mix; 2 cups milk; 1 cup semi-sweet chocolate chips; Chocolate shavings for garnish

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why make this recipe

Mississippi Mud Pie is a delightful dessert that combines chocolate and cream for an indulgent treat. This pie is rich, creamy, and has a crunchy chocolate crust that adds to its deliciousness. It’s perfect for parties, family gatherings, or just a cozy night in. Making this pie is easier than you might think, and it is a sure way to impress your friends and family with an elegant dessert.

how to make Mississippi Mud Pie

Ingredients :

1 1/2 cups chocolate cookie crumbs
1/2 cup unsalted butter, melted
1 cup heavy cream
1 cup powdered sugar
1 teaspoon vanilla extract
8 ounces cream cheese, softened
1 cup chocolate pudding mix
2 cups milk
1 cup semi-sweet chocolate chips
Chocolate shavings for garnish

Directions :

Preheat your oven to 350°F (175°C). Grease a pie dish.
In a bowl, mix chocolate cookie crumbs and melted butter until combined. Press the mixture into the bottom and up the sides of the pie dish to form the crust. Bake for 10 minutes and let cool.
In a bowl, beat the cream cheese until smooth. Gradually add the chocolate pudding mix and milk, mixing until well combined. Fold in chocolate chips.
Pour the chocolate mixture into the cooled crust.
In another bowl, whip the heavy cream with powdered sugar and vanilla until soft peaks form. Spread the whipped cream over the chocolate layer.
Garnish with chocolate shavings.
Refrigerate for at least 4 hours or overnight before serving.

how to serve Mississippi Mud Pie

Slice the Mississippi Mud Pie into wedges and serve chilled. You can add extra chocolate shavings or a drizzle of chocolate sauce on top for added flair. Pair it with a scoop of vanilla ice cream for a truly decadent experience.

how to store Mississippi Mud Pie

Keep any leftover Mississippi Mud Pie covered in the refrigerator. It will stay fresh for about 3 to 4 days. Use an airtight container or plastic wrap to prevent it from drying out.

tips to make Mississippi Mud Pie

Make sure the cream cheese is softened for easy mixing.
You can use store-bought chocolate cookie crumbs to save time.
If you like a sweeter dessert, add a bit more powdered sugar to the whipped cream.

variation (if any)

You can customize this pie by adding a layer of crushed nuts, like pecans or walnuts, in the chocolate mixture for added crunch. Additionally, you can try different flavors of pudding mix, like vanilla or butterscotch, for a unique twist.

FAQs

1. Can I make Mississippi Mud Pie ahead of time?
Yes! It’s a great dessert to make a day in advance. Allow it to chill in the refrigerator overnight for best flavor.

2. Can I use light cream cheese for this pie?
Yes, you can use light cream cheese, but it may alter the texture and creaminess slightly.

3. What if I don’t have chocolate cookie crumbs?
You can crush any chocolate cookies or use digestive biscuits as a substitute for the crust.

Enjoy making your Mississippi Mud Pie!

Mississippi Mud Pie