Name: Cheesy Hamburger Rice Casserole
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 1 lb ground beef; 1 onion, chopped; 1 garlic clove, minced; 1 cup long-grain rice, uncooked; 2 cups beef broth; 1 (10.75 oz) can cream of mushroom soup; 1 cup cheddar cheese, shredded; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon paprika; 1/4 cup fresh parsley, chopped (for garnish)

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Why Make This Recipe

Cheesy Hamburger Rice Casserole is a comforting dish that brings together simple ingredients in a warm, satisfying meal. This recipe is perfect for busy weeknights or family gatherings. It is easy to prepare, and the cheesy goodness is always a hit with both kids and adults alike. You can also make it ahead of time, making dinner hassle-free!

How to Make Cheesy Hamburger Rice Casserole

Ingredients

1 lb ground beef
1 onion, chopped
1 garlic clove, minced
1 cup long-grain rice, uncooked
2 cups beef broth
1 (10.75 oz) can cream of mushroom soup
1 cup cheddar cheese, shredded
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
1/4 cup fresh parsley, chopped (for garnish)

Directions

Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish.
In a large skillet, cook the ground beef, onion, and garlic over medium heat until the beef is browned. Drain any excess fat.
Stir in the uncooked rice, beef broth, and mushroom soup. Season with salt, pepper, and paprika. Bring to a boil, then reduce the heat and simmer for 5 minutes.
Transfer the mixture to the prepared baking dish. Cover with aluminum foil and bake for 25 minutes.
Remove the foil, sprinkle the cheddar cheese over the top, and bake uncovered for an additional 10-15 minutes until the cheese is melted and bubbly.
Garnish with chopped parsley before serving.

How to Serve Cheesy Hamburger Rice Casserole

Serve the Cheesy Hamburger Rice Casserole hot from the oven. It pairs well with a simple side salad or steamed vegetables. You can also add extra toppings like sliced green onions or more cheese for an extra special touch.

How to Store Cheesy Hamburger Rice Casserole

To store leftovers, let the casserole cool completely. Place it in an airtight container and keep it in the refrigerator for up to 3 days. You can also freeze it for up to 2 months. When you want to enjoy it again, simply thaw it in the refrigerator overnight and reheat it in the oven until warmed through.

Tips to Make Cheesy Hamburger Rice Casserole

For added flavor, consider using seasoned beef or adding your favorite spices.
You can substitute the cheddar cheese with other types of cheese, such as mozzarella or Monterey Jack, if you prefer.
Feel free to add vegetables like peas, corn, or bell peppers to make the dish more nutritious.

Variation

For a lighter version, you can substitute ground turkey or chicken for the beef. You can also use brown rice instead of white rice; just be aware that this will change the cooking time.

FAQs

Q: Can I make this casserole ahead of time?
A: Yes, you can prepare the casserole a day in advance. Just cover it tightly and store it in the refrigerator until you are ready to bake.

Q: What if I don’t have cream of mushroom soup?
A: You can substitute with cream of chicken soup or make a homemade cream sauce if you prefer.

Q: Can I add different ingredients to the casserole?
A: Absolutely! You can customize the recipe by adding ingredients like diced tomatoes, different spices, or various vegetables to suit your taste.

Cheesy Hamburger Rice Casserole