Why Make This Recipe
If you’re looking for a quick and tasty dinner that kids absolutely love, this Dorito Casserole is the perfect choice. It’s simple, packed with flavor, and takes just 30 minutes to prepare. Plus, it’s a fun way to use everyone’s favorite crunchy snack, Doritos. It’s sure to be a hit with your family and can be made with minimal effort.
How to Make Magical 30-Minute Dorito Casserole
Ingredients:
- 1 lb ground beef
- 1 packet taco seasoning
- 1 can (10 oz) diced tomatoes with green chilies
- 1 can (10.5 oz) condensed cheddar cheese soup
- 1/2 cup milk
- 1 bag (9.75 oz) Doritos, crushed
- 2 cups shredded cheddar cheese
Directions:
- Preheat the oven to 350°F (175°C).
- Brown the ground beef in a skillet over medium heat. Drain excess fat.
- Stir in taco seasoning, diced tomatoes, cheese soup, and milk. Simmer for 5 minutes.
- Layer half the crushed Doritos in a 9×13-inch baking dish.
- Spread the beef mixture over the Doritos.
- Top with the remaining Doritos and shredded cheese.
- Bake for 15-20 minutes, until the cheese is melted and bubbly.
How to Serve Magical 30-Minute Dorito Casserole
This casserole is best served hot right out of the oven. Scoop generous portions onto plates and watch the smiles light up on your kids’ faces! You can serve it with a side of sour cream or guacamole to add a little extra flavor. A fresh salad also makes a great side dish to balance the meal.
How to Store Magical 30-Minute Dorito Casserole
If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply place it in the oven at 350°F (175°C) until warmed through, or pop it in the microwave for a quick meal.
Tips to Make Magical 30-Minute Dorito Casserole
- For a spicier kick, add jalapeños or use a spicy taco seasoning.
- If you want to make it healthier, you can use ground turkey instead of beef.
- Feel free to add other toppings like black olives or green onions for more flavor and texture.
Variation
You can switch things up by using alternative chips like tortilla chips or even nacho cheese-flavored chips instead of Doritos for a different flavor profile. You can also add additional vegetables like bell peppers or corn for some extra crunch and nutrition.
FAQs
Can I make this casserole ahead of time?
Yes! You can prepare the casserole in advance and bake it when you’re ready to serve. Just store it in the refrigerator until you’re ready to heat it up.
Is this recipe easy to adjust for larger groups?
Absolutely! You can easily double the recipe. Just make sure to use a larger baking dish and adjust the baking time if needed.
Can I freeze the Dorito casserole?
Yes! You can freeze the uncooked casserole. Wrap it tightly with plastic wrap and foil. When you’re ready to eat, thaw it in the refrigerator overnight and bake as directed.
Magical 30-Minute Dorito Casserole
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Description
A quick and tasty dinner using everyone’s favorite crunchy snack, Doritos. This casserole is simple, flavorful, and sure to be a hit with the kids.
Ingredients
- 1 lb ground beef
- 1 packet taco seasoning
- 1 can (10 oz) diced tomatoes with green chilies
- 1 can (10.5 oz) condensed cheddar cheese soup
- 1/2 cup milk
- 1 bag (9.75 oz) Doritos, crushed
- 2 cups shredded cheddar cheese
Instructions
- Preheat the oven to 350°F (175°C).
- Brown the ground beef in a skillet over medium heat. Drain excess fat.
- Stir in taco seasoning, diced tomatoes, cheese soup, and milk. Simmer for 5 minutes.
- Layer half the crushed Doritos in a 9×13-inch baking dish.
- Spread the beef mixture over the Doritos.
- Top with the remaining Doritos and shredded cheese.
- Bake for 15-20 minutes, until the cheese is melted and bubbly.
Notes
For a spicier kick, add jalapeños or use spicy taco seasoning. Substitute ground turkey for a healthier option. You can also add toppings like black olives or green onions.