Name: Honey Garlic Sausage with Sweet Potatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 pound honey garlic sausage; 2 large sweet potatoes, peeled and cubed; 2 tablespoons olive oil; Salt and pepper to taste; 1 teaspoon garlic powder; 1 teaspoon paprika; Fresh parsley for garnish (optional)

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Why Make This Recipe

Honey Garlic Sausage with Sweet Potatoes is a perfect dish that combines savory and sweet flavors. The honey garlic sausage adds a rich and tangy taste, while the sweet potatoes bring a natural sweetness that balances the dish. It’s easy to prepare, takes minimal time, and is loved by both kids and adults. Whether for a weekday dinner or a cozy family gathering, this recipe is sure to impress.

How to Make Honey Garlic Sausage with Sweet Potatoes

Ingredients:

1 pound honey garlic sausage
2 large sweet potatoes, peeled and cubed
2 tablespoons olive oil
Salt and pepper to taste
1 teaspoon garlic powder
1 teaspoon paprika
Fresh parsley for garnish (optional)

Directions:

Preheat the oven to 400°F (200°C).
In a large bowl, combine cubed sweet potatoes, olive oil, garlic powder, paprika, salt, and pepper. Toss until well coated.
Spread the sweet potatoes on a baking sheet.
Add the honey garlic sausage to the baking sheet, arranging it among the sweet potatoes.
Bake for 25-30 minutes, or until the sweet potatoes are tender and the sausage is heated through.
Garnish with fresh parsley if desired and serve warm.

How to Serve Honey Garlic Sausage with Sweet Potatoes

This dish is great on its own but can also be served with a side salad for a complete meal. It pairs well with a dollop of sour cream or a drizzle of honey for added flavor. For those who enjoy extra spice, consider adding some red pepper flakes before serving.

How to Store Honey Garlic Sausage with Sweet Potatoes

Leftover Honey Garlic Sausage with Sweet Potatoes can be stored in an airtight container in the refrigerator for up to three days. To reheat, simply place in the microwave or oven until warmed through. For longer storage, consider freezing the dish. It can be kept in the freezer for up to three months.

Tips to Make Honey Garlic Sausage with Sweet Potatoes

Make sure to cube the sweet potatoes evenly for consistent cooking.
You can add other vegetables like bell peppers or onions for extra flavor.
If you prefer a crispy texture, broil the dish for a few minutes at the end of the cooking time.

Variation

Feel free to switch up the sausage type. Turkey or chicken sausages can make for a lighter dish, while vegetarian sausage can be an excellent alternative for a meat-free version.

FAQs

1. Can I use other types of sausages?
Yes, you can substitute honey garlic sausage with any type of sausage you prefer. Just adjust the cooking time if needed.

2. What can I serve with this dish?
This dish pairs well with a simple green salad or steamed vegetables. You can also serve it over rice or quinoa for a heartier meal.

3. How do I know when the sweet potatoes are done?
The sweet potatoes are done when they are tender and easily pierced with a fork. They should be golden brown at the edges for optimal flavor.