Name: 1-Bowl Peanut Butter Cup Dump Cake
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 1 cup peanut butter; 1 cup chocolate cake mix; 1 cup milk; 1 cup chocolate chips; 1 cup peanut butter cups (chopped); 1/2 cup sugar; 1/2 cup vegetable oil; 2 eggs; 1 teaspoon vanilla extract

Description

A rich and easy dessert combining chocolate and peanut butter flavors, perfect for any occasion.

Ingredients

1 cup peanut butter
1 cup chocolate cake mix
1 cup milk
1 cup chocolate chips
1 cup peanut butter cups (chopped)
1/2 cup sugar
1/2 cup vegetable oil
2 eggs
1 teaspoon vanilla extract

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Instructions

Preheat your oven to 350°F (175°C).
In a large bowl, combine all the ingredients and mix until everything is well incorporated.
Pour the batter into a greased baking dish.
Bake for 30-35 minutes, or until a toothpick inserted comes out mostly clean.
Let it cool slightly before serving.

Notes

Serve warm with ice cream, chocolate syrup, or whipped cream for a delightful treat. Store leftovers in an airtight container at room temperature for up to 3 days or refrigerate for about a week.